Gene transfer methods and use of primary germ cells and spermatogonia stem cells in the production of transgenic poultry; with an approach in the fields of genetics, medicine, and biopharmaceutical

Document Type : Review Article

Authors

1 M.Sc. of Animal Physiology, Department of Animal Science, College of Agriculture and Natural Resources at the University of Tehran, Karaj, Iran

2 Associate Professor of Animal Physiology, Department of Animal Science, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran

3 Ph.D. Student of Animal and Poultry Breeding & Genetics, Department of Animal Science, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran

Abstract

With the advent of molecular genetics, molecular tools, and bioinformatics, it became possible to determine the genetic nature of desirable traits in different animal species, and with the introduction of livestock and poultry breeding science, a new approach in breeding strategies became possible. Extensive breeding for traits such as increased growth rate and increased number of eggs produced in a period has reduced reproductive performance and disease resistance. Therefore, the use of transgenic animals especially poultry as a superior genetic model in genetic and physiological studies can be effective. The aim of this study was to introduce different methods of gene transfer, especially the two applied methods of using primary germ cells and spermatogonia stem cells in gene transfer to produce transgenic poultry as a superior genetic model in genetic, medical, and pharmaceutical studies. There are several methods for gene transfer and transgenic animal production of which primary germ cells and spermatogonia stem cells are the most commonly used ones. Primary germ cells are precursors of sperm and eggs that are programmed to transmit genetic and epigenetic information to future generations. Spermatogonia stem cells produce sperm through the process of spermatogenesis. As a result, the science of biotechnology and genome editing is advancing rapidly with increasing food production and food safety, as well as widespread application in medicine and pharmaceutical science in the world's growing population, and it can be used to develop breeding goals in various animal species. It can be used to develop resistance to infectious diseases and various geographical conditions; the applications of biotechnology in livestock and poultry breeding strategies are endless.

Keywords


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