A Brief Overview of the New Issues in Smart Animal Breeding

Document Type : Scientific-Extensional Article

Authors

B.Sc. Animal Science, Department of Animal Science, University of Tabriz

Abstract

The high labor costs and long waste of time, low productivity, low quality of products and the inability to compete in the markets and at risk of human societies have led the agricultural and livestock experts to make changes to the world of science. To create this industry. Despite the fact that traditional Iranian agriculture and livestock farming has gradually become semi-industrial and industrial, the result of this process is also numerous problems in various fields such as losing opportunities, lack of affordable products, adequate income and ability to compete. This dysfunctional approach has led livestock breeders not to gain pastry experiences and take more effective steps. This practice has been the case in most countries of the world, but recently, in some advanced countries, it has achieved great success with the introduction of new technology and innovative solutions in the production and production of livestock products, and with the advent of a new method called smart agriculture, the survival of life Has been completely distorted by the industrial method. In intelligent agriculture, one of the things that makes this industry more robust can be the neck, the rumen, the tail, the ankle, the baby robots, the feeder, the wool, the monitoring system, and so on. By looking at the contents of this article and the benefits of newly developed common sense designs, it has provided the necessary tools for accurate farming to achieve sustainable agriculture.

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